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DELICIOUS COOKING EXPERIENCES
FOR EVERYONE

Upcoming Classes + Events
All classes are limited seating and will be marked sold out when filled.
Classes added as we finalize planning.

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  • Mediterranean Magic: Heart-Healthy, Delicious Dishes
    Mediterranean Magic: Heart-Healthy, Delicious Dishes
    SOLD OUT
    Wed, Jan 15
    Culinary Studio- Sauk Rapids High School
    Jan 15, 2025, 5:30 PM – 8:00 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Jan 15, 2025, 5:30 PM – 8:00 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Discover the vibrant, flavorful, and healthful world of Mediterranean cooking! This class will focus on heart-healthy ingredients and easy-to-make dishes bursting with flavor. Learn to prepare wholesome recipes that combine olive oil, fresh herbs, vegetables, and lean proteins—
  • Chinese Cuisine by Chef Cheng
    Chinese Cuisine by Chef Cheng
    SOLD OUT
    Sat, Jan 18
    Culinary Studio- Sauk Rapids High School
    Jan 18, 2025, 9:00 AM – 1:00 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Jan 18, 2025, 9:00 AM – 1:00 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Join Chef Cheng for a 4-hour interactive culinary class where you'll discover the essence of Chinese cuisine. Learn about traditional seasonings, ingredients, cutting techniques, and cooking methods through step-by-step demonstrations. Afterward, pair up with a partner to create two gourmet dishes..
  • Culinary Clues: A Taste of Tuscany Murder Mystery
    Culinary Clues: A Taste of Tuscany Murder Mystery
    Thu, Jan 23
    Culinary Studio- Sauk Rapids High School
    Jan 23, 2025, 5:30 PM – 8:00 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Jan 23, 2025, 5:30 PM – 8:00 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Step into the heart of Tuscany for an unforgettable evening of intrigue, culinary adventure, and Italian flavors! Culinary Clues: A Taste of Tuscany Murder Mystery combines hands-on cooking with a thrilling whodunit.
  • Cutting Edge Cuisine: Knife Skills & Stir Fry Techniques
    Cutting Edge Cuisine: Knife Skills & Stir Fry Techniques
    Sat, Jan 25
    Culinary Studio- Sauk Rapids High School
    Jan 25, 2025, 9:00 AM – 12:00 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Jan 25, 2025, 9:00 AM – 12:00 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Sharpen your skills and boost your kitchen confidence! In this practical class, you'll learn essential knife techniques while preparing a colorful stir fry and crafting a fresh fruit tart. Our expert chef will share valuable tips on knife safety, etc.
  • Charcuterie Mastery: The Art and Science of the Perfect Board
    Charcuterie Mastery: The Art and Science of the Perfect Board
    Wed, Jan 29
    Pantown Brewing Company
    Jan 29, 2025, 5:30 PM – 8:00 PM
    Pantown Brewing Company, 408 37th Ave N, St Cloud, MN 56303, USA
    Jan 29, 2025, 5:30 PM – 8:00 PM
    Pantown Brewing Company, 408 37th Ave N, St Cloud, MN 56303, USA
    Guest Chef: Donella Westphal - Jules Bistro Create a stunning charcuterie board that tells a story in every delightful bite. In this class, you’ll discover how to cleverly curate flavors, textures and colors in ways that invite exploration and conversation, while showcasing thoughtfully-sourced...
  • Sushi Making 101: Roll Like a Pro!
    Sushi Making 101: Roll Like a Pro!
    Wed, Feb 12
    Sauk Rapids HS - Culinary Studio
    Feb 12, 2025, 5:30 PM – 8:00 PM
    Sauk Rapids HS - Culinary Studio, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Feb 12, 2025, 5:30 PM – 8:00 PM
    Sauk Rapids HS - Culinary Studio, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Guest Chef: Matthew Saabye - Chef De Cuisine - Spring Hill Country Club. Join us for an engaging and hands-on sushi-making class where you’ll learn the art of crafting delicious sushi rolls from scratch. Whether you're a sushi enthusiast or a complete beginner, this class is perfect for anyone...
  • Pasta From Scratch: Mastering Fresh Italian Pasta
    Pasta From Scratch: Mastering Fresh Italian Pasta
    SOLD OUT
    Sat, Feb 22
    Culinary Studio- Sauk Rapids High School
    Feb 22, 2025, 9:00 AM – 12:00 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Feb 22, 2025, 9:00 AM – 12:00 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Roll up your sleeves and learn the art of homemade pasta! This class will guide you through making fresh pasta dough by hand, then shaping it into classic forms. Our chef will cover essential techniques to ensure your pasta is restaurant-worthy.
  • Combined Class: Pasta From Scratch & Sauces 101
    Combined Class: Pasta From Scratch & Sauces 101
    SOLD OUT
    Sat, Feb 22
    Culinary Studio- Sauk Rapids High School
    Feb 22, 2025, 9:00 AM – 3:00 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Feb 22, 2025, 9:00 AM – 3:00 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Take Both Classes: SAVE $25 Pasta From Scratch: Mastering Fresh Italian Pasta Sauces 101: Elevate Your Dishes with Classic and Modern Sauces
  • Sauces 101: Elevate Your Dishes with Classic and Modern Sauces
    Sauces 101: Elevate Your Dishes with Classic and Modern Sauces
    Sat, Feb 22
    Culinary Studio- Sauk Rapids High School
    Feb 22, 2025, 1:00 PM – 3:30 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Feb 22, 2025, 1:00 PM – 3:30 PM
    Culinary Studio- Sauk Rapids High School, 1835 Osauka Rd NE, Sauk Rapids, MN 56379, USA
    Take your cooking to the next level by learning to make versatile sauces that bring dishes to life. This class covers the essentials of sauce-making, including creamy, tangy, and rich varieties. You’ll leave with a repertoire of sauces that will enhance ...
  • Watch for more!
    Watch for more!
    Date and time is TBD
    Location is TBD
    Date and time is TBD
    Location is TBD
    Date and time is TBD
    Location is TBD
Mary Levinski

MEET OUR
RESIDENT CHEF

“I love all things food. My passion is cooking and baking and I love to share my culinary skills with my students. It gives me great pleasure to watch them discover that they can really cook.”

Mary Levinski, an award winning, teacher of 38 years in Family and Consumer Sciences at Sauk Rapids-Rice High School

 

She has been a ProStart Instructor for the past 19 years, advised her team to 18 State championships in both management and culinary, and has won 3 National team awards. Ms. Levinski was named the 2020 ACF Chef of the Year and2023 CAFE Teacher of the Year.

HAVE YOU TRIED
MARY'S SCONES?

Ask anyone who has tried them, and they'll tell you Mary's scones are the best they've ever had! Each month, we announce featured flavors via email, Facebook, and Instagram. Limited quantities are available for ordering, with pickup approximately a week later. Scones come frozen in 9" rounds, each yielding 8 large scones. Simply pop a couple (or all) in the oven for a quick bake and enjoy fresh, mouthwatering scones. Join our list today so you don't miss out!

Scones
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GIFT THE JOY OF COOKING

Looking for the perfect gift? Give the gift of a culinary adventure with our Culinary Studio gift certificate.

It's a delightful present for food enthusiasts and aspiring chefs. Purchase a gift card today and treat your loved ones to a memorable cooking experience.

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