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Charcuterie Mastery: The Art and Science of the Perfect Board
Charcuterie Mastery: The Art and Science of the Perfect Board

Wed, Jan 29

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Pantown Brewing Company

Charcuterie Mastery: The Art and Science of the Perfect Board

Guest Chef: Donella Westphal - Jules Bistro Create a stunning charcuterie board that tells a story in every delightful bite. In this class, you’ll discover how to cleverly curate flavors, textures and colors in ways that invite exploration and conversation, while showcasing thoughtfully-sourced...

Time & Location

Jan 29, 2025, 5:30 PM – 8:00 PM

Pantown Brewing Company, 408 37th Ave N, St Cloud, MN 56303, USA

About the event

Create a stunning charcuterie board that tells a story in every delightful bite. In this class, you’ll discover how to cleverly curate flavors, textures and colors in ways that invite exploration and conversation, while showcasing thoughtfully-sourced, high-quality meats, cheeses and more. Whether you host elaborate dinner parties or savor quiet nights at home – you’ll leave with ideas and knowledge that will help you craft charcuterie experiences as memorable as they are delicious.


Guest Chef: Donella Westphal - Jules Bistro

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    PO Box 282, Sauk Rapids, MN

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email:

    contact@culinarystudiomn.com

 

phone:

    320.333.0282

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